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All bookings are confirmed on payment for the class.

Bank Details

Steyns Culinary School

FNB Gold Business Account

62537928634

Branch Code: 252145

Reference: Name and Course name and date

#SteynsCulinarySchool

Tel: (+27)12 362 5340 |  Cell: (+27)72 645 5167  | 
Email: info@steynsculinaryschool.co.za

            345 Glyn street, Hatfield, Pretoria

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