Ingredients Apple mix:
X3 Apples Peeled and diced 23g sugar 2.5 ml cinnamon Cake: 180g flour 100g caster sugar 10 ml baking powder 150 ml milk 1 egg 55g butter 30 ml orange zest 125 ml roasted mixed nuts
Cinnamon swirl:
60g butter (melted)
75g brown sugar
5 ml cinnamon
Glaze:
100g icing sugar
20 ml milk
Method:
Cake mix:
1. Mix all the dry ingredients together
2. Mix all the wet ingredients together.
3. Fold wet into dry ingredients. Add nuts and orange zest.
4. Apple mix:
5. Peel apples and dice into blocks. (small to medium)
6. Add sugar and cinnamon.
7. Cinnamon swill:
8. Melt butter , add sugar and cinnamon
9. Assembling for baking:
10. Layers, at the bottom of baking tray pour cake mix first(not all batter), then add apples(1/2 mix) then add cinnamon swirl.
11. Repeat layers
12. Bake at 170C for 30-35 min/ golden brown.
13. While baking, make glaze:
14. Mix tighter milk and icing sugar till smooth.
15. Pour over cake, while hot out of the oven.